Grenache Gris 2025

Gee Gee is the latest addition to the Grant Nash stable—a fresh take on Grenache Gris. What is Grenache Gris, you ask? Grenache Gris is a rare, pink-skinned mutation of the red Grenache grape, which can produce textured aromatic white wines often displaying notes of stone fruit, citrus, and subtle spice. So, same grape, different skins.

Gee Gee is grown in the Sellicks foothills a few kms from the coast, benefiting from both the gully winds and cooling sea breezes. Grapes are hand-harvested and whole-bunch pressed to retain acidity and minimise colour and phenolics. Free run juice is cool fermented in seasoned French oak hogsheads and then transferred to stainless steel for maturation on yeast lees.

A fresh and aromatic nose of white flowers, pink lady apple & meyer lemon. The textural palate of salted grapefruit and apple skin with a long, pithy finish.  It's crying out for a bowl of salt and pepper squid to accompany it.